Kokopelli Grill: Locally caught fresh seafood and locavore ingredients prepared from scratch to create southwestern cuisine. Located conveniently in downtown Port Angeles, a stop here at Kokopelli's will fuel the next steps of your vacation.
Kokopelli Grill Basic Info:
Kokopelli Grill is situated at the northeast corner of Front and Lincoln Streets, and is very much a part of the Port Angeles downtown district. In conjunction with your dining experience at Kokopellis, a downtown walkabout is a lovely way to enjoy your stay in Port Angeles:
Michael and Candy McQuay came to Port Angeles by way of Texas. When they purchased and then reopened Kokopelli Grill in 2009, they brought a slice of the southwest into the kitchen.
Chef Michael and his talented staff offer locally sourced ingredients, including seafood, meats, and produce from the Olympic Peninsula and infuse them with the flavors of the southwest, handcrafting meals that are truly spectacular.
While Chef Michael is busy at work in the kitchen, wife Candy has focused the rest of the restaurant on ensuring that their guests are well taken care of. Whether you are served by Candy herself, or by another of their excellent employees, we think you will have a wonderful experience.
I enjoy eating here. See the photo below? That there is no Texas steak and taters. That is the best blackened salmon I've ever eaten. It was flavored to perfection, and the beans and salsa were definitely a nod to the Texan southwest. This lunchtime combination of Pacific Northwest salmon with southwest flavors was delectable.
Out of 1,453 reviews on Trip Advsior, over 800 reviewers rated Kokopelli Grill as excellent and 400 rated their food and experience as very good.
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